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Provost David Harris has established a search committee to identify the next Director of the Jean Mayer United States Department of Agriculture (USDA) Human Nutrition Research Center on Aging at Tufts University (HNRCA).

To read the position description or apply, please read the position prospectus here.

Provost Harris is joined by the following members of the HNRCA search committee:

Bess Dawson-Hughes Senior Scientist and Director, Bone Metabolism Laboratory
Joel Mason Senior Scientist and Laboratory Director, Vitamins and Carcinogenesis Laboratory
Dariush Mozaffarian Dean and the Jean Mayer Chair and Professor of Nutrition, Friedman
Naomi Rosenberg Dean, Graduate School of Biomedical Sciences
Sheldon Rowan Scientist II, Laboratory for Nutrition and Vision Research
Caren Smith Scientist II, Nutrition and Genomics Laboratory
Pamela Starke-Reed Deputy Administrator for Nutrition and Food Safety and Quality, USDA
Dennis Steindler Senior Scientist and Director, Neuroscience and Aging Laboratory
Cindy Briggs Tobin Senior Director of Development and Alumni Relations, Friedman
Mark Wesley Administrative Director, HNRCA